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For those with a slightly more adventurous taste for spicy food, Hot Peppered is the ideal flavour. It is solid strip lean beef salt cured, coated with crushed peppercorns and naturally smoked to give your mouth a warm glowing after-taste (but not too hot) - wonderful with a pint of beer or glass of red wine. It has been cut into small solid nuggets, not chopped and formed like some inferior products we have seen.
Why not try this one as a party snack along with some All Natural Traditional Jerky?
Our Jerky is Made With 100% Lean Beef
POPULAR
Now a-days Beef Jerky is becoming very popular as people realise the benefits of healthier eating and jerky's wholesome delicious tastes.
HIGH PROTEIN
It takes 200g of beef to make 100g of jerky. With only around 3% fat, up to a whopping 50% protein and only 64 calories per serving, (25g) jerky is one of the healthiest snack foods on the market, perfect for the active outdoors person and weight watcher alike. What's more, jerky does not crush or melt like crisps or chocolate can under tough conditions while out and about.
LOW FAT
All visible fat is trimmed off the beef before making jerky. It is then marinated, cured and smoked.
PRIME BEEF
When you buy our jerky remember that it takes 200g of lean beef to make 100g of end product with these fantastic nutritional qualities, so you can see where the money goes.
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